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Lean Management – Tools


5S+1
Seiri (Sort)
Seiton (Simplify)
Seiso (Sweep)
Seiketsu (Standardize)
Shitsuke (Sustain)
+
Safety
Seiri
Sort
Necessary vs. unnecessary
Right quantity when needed
Tagging
Cost
Example
Seiton
Set in order
Quick access
Efficiency
Organize/Labeling
Frequency of use
Visual
A place for everything and everything in its place
Seiso
Clean
Mess prevention
Shine and check
Causal analysis
Cleaning schedule
Cleanliness campaign
Seiketsu
Standardization
Cleanliness
Tools
Visual controls
Prevention
Identical workstations
Preventive maintenance
Implementation steps
Shitsuke
Discipline
Sustain
Habit
Rules
Tools
Standards
Safety
Uncluttered workplace
Well maintained equipment
Clean workspace


Value Stream Mapping
Flow of inventory and information
Identify and eliminate waste
Value as defined by customer
Optimum value
Identify value stream
Current state
Future state
Kaizen Blitz
Kaikaku (Japanese word)
Kaizen in short timescale
Focused events
Rapid improvement
Small improvements
Takt
Takt time
ull scheduling
Customers buying rate
TAKT time formula
Efficiency
Jidoka
Quality at source
Autonomation (Intelligent automation)
Required quantity
Product defects
Process malfunctions
Alerting
Poka Yoke
History
Mistake proofing
Defect prevention
Three types (Contact, fixed value, motion)
Implementation in manufacturing
mplementation in service
Summary
5S + 1
Value-stream mapping
Kaizen, and kaizen blitz
Takt, jidoka, kanban
Poka-yoke
SMED

To be Continue

Comments

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